This Barolo expresses the powerful character of La Morra wines. It's a skilfull blend of the two vineyards owned by the Corino family in the commune of La Morra: Arborina and Giachini.
This wine has delicate aromas of red cherries, liquorice with a hint of smokiness. The palate is intense showing notes of dried raspberry jam, mushrooms and tar. Medium bodied, this wine has lifted aromatics and bright fruit.
- Feature(s): Sustainable, Vegan, Vegetarian
- Winemaker: Giuliano Corino
- Alcohol (ABV): 14.5 %
- Acidity: 5.95 g/l
- Residual sugar: 0.2 g/l
- pH: 3.59